Cocktail Meatballs

3 lbs ground beef
1 package dry onion soup mix
14 oz can sweetened condensed milk
18 oz bottle ketchup
1/2 C brown sugar
1/4 C Worcestershire sauce

Combine beef, soup mix, and condensed milk.
Roll into about 3 dozen meatballs.
Bake at 350 for 30 mins.
Remove and drain.
Place in slow cooker.
Mix together ketchup, brown sugar, and Worcestershire.
Pour over meatballs.
Set to Low Crockpot.
Cook on low 3-4 hours.

Kathy Purcell from Dublin, OH

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